Organic Basil Olive Oil - Stripes

Harvest: 2025 Co-milled with fresh, Organic basil leaves using the Agrumato Method, this award-winning Organic Basil Olive Oil now arrives in a vibrant, design-forward 200 ml tin. Each Stripes tin protects the olive oil from light and air, preserving freshness while offering a modern, portable vessel for everyday use, from kitchen counters to outdoor dining and travel. Produced at our Ranch in Petaluma, California, these collectible tins combine exceptional estate-produced olive oil with thoughtful design, creating a new way to experience and share our signature flavors. Tasting Notes: Fresh, herbaceous basil aromas leap from the glass, and the flavor delivers exactly what you smell, the transformative taste of a whole basil leaf. Earthy, green, and gently minty, this oil captures the essence of basil so vividly it’s often described as “a caprese salad in winter.” What you smell is truly what you taste. Pairing Suggestions: Add to fresh, homemade tomato sauce or swirl into lasagna for herbaceous depth. Drizzle over ice-cold watermelon salad for a refreshing contrast, or finish Vietnamese pho with a fragrant herbal note. It also shines in salsa verde, chimichurri, or a basil gimlet for an aromatic cocktail moment. Ingredients: Frantoio, Leccino, Pendolino, Moraiolo, Maurino, Coratina, Leccio Del Corno organic olive varieties and organic Basil.